Monday, September 6, 2010

Balloon Cupcakes

These Balloon cupcakes are for my niece Lillian. It was her 2nd birthday! I had fun making these with my friend Charlene. These were made mainly for the looks. They were made of yellow cake. The frosting is a butter and sugar icing mixed with  coloring.  To make the part where the balloon ties we cut a wheat free graham cracker into a triangle and topped with frosting. We then cut string and put it under each cake. The party was full of fun!
Babycake testers say: These were good but nothing special. The vanilla cake was alright. Need to work on keeping it fluffy and less dense

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